原创力文档- 1、本文档共17页，可阅读全部内容。
- 2、原创力文档（book118）网站文档一经付费（服务费），不意味着购买了该文档的版权，仅供个人/单位学习、研究之用，不得用于商业用途，未经授权，严禁复制、发行、汇编、翻译或者网络传播等，侵权必究。
- 3、本站所有内容均由合作方或网友上传，本站不对文档的完整性、权威性及其观点立场正确性做任何保证或承诺！文档内容仅供研究参考，付费前请自行鉴别。如您付费，意味着您自己接受本站规则且自行承担风险，本站不退款、不进行额外附加服务；查看《如何避免下载的几个坑》。如果您已付费下载过本站文档，您可以点击 这里二次下载。
- 4、如文档侵犯商业秘密、侵犯著作权、侵犯人身权等，请点击“版权申诉”（推荐），也可以打举报电话：400-050-0827(电话支持时间：9:00-18:30)。
中国人饮食方面的情况及原因英语作文
全文共5篇示例，供读者参考
篇1
TheFoodofChinaandWhyWeEatThatWay
Hithere!MynameisXiaomingandImgoingtotellyouall
aboutthefoodweeatinChina.Eatingisreallyimportantin
Chineseculture.Wehavesomanydeliciousdishesandsnacks!
Butwedontjusteatrandomly.Therearespecialreasonsbehind
alotofthefoodsandeatinghabits.
First,letmetellyouaboutsomeofthemostpopularfoods
inChina.Oneofthebiggestthingsisrice.Weeatsoooomuch
rice!ItsagrainthatgrowsalloverChinaandwemakeitinto
steamedwhiterice,ricenoodles,porridge,andmore.Riceis
cheapandfillingsowecanallaffordit.Thatsimportantbecause
Chinahasalotofpeople!
Anotherbigfoodisnoodles.Therearestretchynoodles,
crunchynoodles,thickonesandthinones.Theycomeinsoups
orgetstir-friedwithveggiesandmeat.Noodlesaremadefrom
doughsotheyareeasytomakeathome.Weloveeating
noodlesforbreakfast,lunch,dinner,snacks...anytime!
Vegetablesarereallyimportanttoo.Weeatlotsofgreens
likebokchoyandChinesebroccoli.Carrots,mushrooms,
eggplant,andbeansproutsarealsosupercommon.Mostmeals
haveafewdifferentveggiedishes.Myfavoritesarestir-friedpea
shootsandcoldcucumbersalad.Yum!
Meatandseafoodarepopularproteins.Chickenisprobably
themostcommon,butwealsoeatalotofpork,beef,andfish.At
restaurantsyoucangetfanciermeatdisheslikePekingduckor
sweetandsourpork.Mydadlovesdoubanjiangwhichisasauce
madewithfermentedbeanpasteandpork.Itskindaspicybut
reallytasty!
DimsumisafamousChineseeatingtradition.Theseare
smallplateswithdumplings,buns,andotherbite-sizedfoods.
Someclassicsareshrimpdumplings(hargow),steamedBBQ
porkbuns(charsiubao),andeggtartsfordessert.Goingoutfor
dimsumonweekendsisapopularfamilyactivity.
文档评论（0）