食品产业链中食品安全问题的成因及对策研究.pdfVIP

食品安全FoodSafety

doi:10.16736/j.cnki.cn41-1434/ts.2024.07.032

食品产业链中食品安全问题的成因及对策研究

ResearchontheCausesandCountermeasuresofFoodSafetyIssuesintheFoodIndustryChain

◎许筱莉1,2

（1.大连市普兰店区市场监管事务服务中心，辽宁 大连 116200；

2.大连市普兰店区产品质量检验监测中心，辽宁 大连 116200）

XUXiaoli1,2

（1.MarketSupervisionServiceCenterinPulandianDistrict,Dalian116200,China;

2.ProductQualityInspectionandMonitoringCenterinPulandianDistrict,Dalian116200,China）

摘要：

关键词：

Abstract：Withthegrowthofmarketeconomyandthesignificantimprovementofnationaleconomiclevel,food

safetyhasbecomethematerialbasisforensuringthehealthandlifesafetyofthepeople.However,inthecurrentsociety,

thefoodsafetyprobleminthefoodindustrychainisstillveryserious,whichseriouslyrestrictsthesocialandeconomic

developmentofChina.Thispaperanalyzestheproblemsofsourcepollution,marketsupervisionandcirculationterminalin

thefoodindustrychain,anddiscussesthecausesoftheseproblems.Onthisbasis,itputsforwardsomecountermeasuresand

suggestions,suchasstrengtheningtheconstructionofgovernmentsupervisionmechanism,strengtheningtheconstruction

offoodsafetylegalsystem,andstrengtheningthepublicityoffoodsafety,soastoprovidereferenceforthegovernmentand

relevantdepartmentstoformulaterelevantpolicies.

Keywords：foodindustrychain;foodsafety;countermeasures

中图分类号：TS201.6

随着经济的发展和消费水平的提升，食品产业在誉。尤其在全球化背景下，食品产业链的国际化特征

满足基本需求的同时，也面临着日益复杂的食品安全