在重新布线的食品系统中竞争-2025 年粮食系统展望food-system-outlook-2025-competing-in-a-rewired-food-system.docxVIP

Food

FoodSystemOutlook2025

Competinginarewiredfoodsystem

Inputcosts,regulatorycomplexity,and

consumerexpectationshaveneverbeenhigher.Inthisenvironment,competitiveadvantage

goestocompanieswithacomprehensiveviewofthevaluechainfromfarmtofork.

Contents

Introduction

1

Macrotrends

2

Foodsystemecosystems

3

Macrotrendinsights

4

Exploringthefive

interconnectedecosystems

6

Broadacre

8

Specialtycrops

10

Protein

12

Ingredientsandmanufacturing

14

Distribution

16

Regionaltrends

18

NorthAmerica

20

SouthAmerica

21

Europe

22

MiddleEastandAfrica

23

AsiaPacific

24

Conclusion26

Competinginarewiredfoodsystem1

Introduction

Theglobalfoodsystemisbreakingfromthepast.Threedisruptive

forces—consumerdemands,

supplychainpressures,andnewtechnologies—arerewritinghowcompaniesoperateacrossfive

connectedecosystems:broad-acre,specialtycrops,protein,ingredientsandmanufacturing,anddistribution.

Forfoodandagribusinessleaders,thisisn’tjust

change.It’sanewoperatingreality.Andyet,the

missionremainsthesame:togrow,manufacture,

anddistributefoodprofitablyandsustainably.Butthetoolshavechangeddramatically.Precisionagricultureisalreadysaving76percentonherbicidecosts.Fiftypercentofrestauranttaskscouldbeautomatedusingrobotics.AndbreakthroughsinAIandbiotechnologyaretransformingeverylinkinthevaluechainfrom

farminputstoretailexecution.

Forward-thinkingfoodsystemleadersareredesigningtheiroperationsaroundspeed,resilience,and

precision.Andthatmeansunlockingthreeenablers:

automationanddataintegration,regionalagilityinproductionandsourcing,andconsumer-alignedinnovation.

Thesethemesplayoutdifferentlyacrossthefiveecosystems.Inthisreport,weexplorehoweachecosystemisbeingreshapedbythr