欧美企业员工手册.pdfVIP

CharBroil

KEEPERSOFTHEFLAME

Asia

EMPLOYEE

HANDBOOK

REC日PTOFEMPLOYEEHANDBOOK

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Employeeignature_________________________________________________

EmployeeName(printed)____________________________________________

Location

Date

Content

1.Welcome(oChar-Broil3

1.1ThehistoryofChar-BroilCorporation

1.2W.C.BradleyCompany

1.3CHAR-BROIMissionAndSharedValues

1.4RelationshipBetweenColleagues

1.5WhatCHAR-BROIExpectsFromYou

1.6WhatYouCanExpectFromCHAR-BROI

1.7Communication

1.7.1InductionTraining

1.7.2Teainmeeting

1.7.3NoticeBoard

1.7.4OpenDoorPolicy

1.8Hcall.an.SafcPolicy11

1.9NonSmokingPolicy

1.10UseofDrugsAndAlcohol