西红柿炒鸡蛋英文版.pptVIP

Homecooking

3largeeggs

Twofreshtomatoes(cutintothinwedges)

1/2teaspoonsalt

1teaspoonsugar

3tablespoonscookingoilscallions（葱）sesameoil(香油)ScrambledEggwithTomatowhitepepperpowder

Breaktheeggsintoabowlandusechopstickstobeattheeggsuntiltheybreakthoroughly.Addsalt,sesameoil,whitepepperpowder,andlightlybeattoblendwell.Setaside.Heatupawok(炒菜锅)with2tablespoonscookingoil.Addtheeggmixtureintothewok,anduseyourspatula(小铲)tospreadtheeggs.Keepstirringuntiltheeggsformlumps.Gentlybreakthelumpsintosmallerpieces.Assoon