基于AHP法生态农业竞争力评价指标体系构建.pdfVIP

2010 9 18 5 Chinese Journal of Eco-Agriculture, Sept. 2010, 18(5): 1087−1092 DOI: 10.3724/SP.J.1011.2010.01087 AHP * 郑 军 史建民 ( 271018) 生态农业能否成为我国农业与农村经济发展的主导战略与基本模式, 关键在于与其他农业发展模式 相比生态农业有无竞争力优势？为此, 运用层次分析法(AHP 法), 遵循“要素– 结构– 绩效”的研究范式, 对生 态农业竞争力评价指标体系进行构建, 共确定5 个 1 级指标、22 个2 级指标和66 个3 级指标。结果表明: 对 生态农业竞争力1 级指标而言, 影响最大的是主体层, 之后依次是效益层、产品层、要素层和组织层。并就如 何提升和打造生态农业竞争力提出了相应的对策建议。 AHP 评价法 生态农业 竞争力 指标体系 : F327 : A : 1671-3990(2010)05-1087-06 Constructure of competitiveness evaluation index system of ecological agriculture using AHP method ZHENG Jun, SHI Jian-Min (College of Economics and Management, Shandong Agricultural University, Tai’an 271018, China) Abstract Whether eco-agriculture will be a dominant strategy and basic agricultural and rural economic development pattern in China depends on its competitive advantage over other agro-development models. Using the AHP method (which is driven by “ele- ments-structure-performance” paradigm), the competitiveness evaluation index system of eco-agriculture was established, which was composed of 5 first-level indexes, 22 second-level indexes and 66 third-level indexes. The results show that the body layer is the main impact zone in 5 first-level indexes. This is followed by the efficiency layer, product layer, element layer and organization layer. Based on the results, appropriate countermeasures for building and enhancing the competitiveness of eco-agriculture are advanced. Key words AHP method, Eco-agriculture, Competitiveness, Index system (Received Nov. 1, 2009; accepted March 17, 2010) , , 3 :