武夷山专业化烘烤模式探讨.pdfVIP

中国烟草科学 2008 ，29 （6 ）：17-19 17 武夷山专业化烘烤模式探讨 徐辰生，白万明，朱家亮 （福建省武夷山烟草分公司，福建武夷山 450002 ） 摘 要：专业化烘烤是现代烟草农业中减工增效的有效方法，为了配套武夷山烟区的专业化烘烤模式，2006—2007 年在武 夷山市安排了专业化烘烤与普通烘烤方式的比较试验。结果表明，每hm2 烟叶单烤后，专业化烘烤比普通烘烤可节省烘烤用 工5 个，节约能耗242.5 元，烟农增加收益2 483.03 元，并探讨了专业化烘烤存在的问题，提出了改进建议。在福建武夷山 烟区，专业化烘烤模式可以有效地降低用工和能耗，提高烟叶质量，增加烟农收入，并已初步具备大面积推广的条件。 关键词：烤烟；烘烤；专业化 中图分类号：TS411 文献标志码：A 文章编号：1007-5119 （2008 ）06-0017-03 Specialized Curing Mode in Wuyishan Tobacco Region XU Chensheng, BAI Wanming, ZHU Jialiang (Wuyishan Tobacco Company of Fujian, Wuyishan Fujian 450002, China) Abstract: The specialized curing is an effective way of reducing labor and increasing benefit in modern tobacco agriculture. In order to go for appropriate curing mode in Wuyishan, a comparative field experiment of specialized curing and common curing was arranged in Wuyishan in 2006 and 2007. The results showed that the former could save 5 labors, 242.5 yuans in energy consume, and additional profit of 2483.03 yuans based on one curing with one hectare tobacco leaves. The disclosed problems were also researched and improved. In a conclusion, specialized curing mode can effectively reduce labor and energy consume, improve tobacco quality, and raise the incomes of tobacco grower in Wuyishan region. Therefore, the mode is feasible to extend in Wuyishan region. Keywords: flue-cured tobacco; curing; specialization 烘烤专业化是现代烟草农业的重要内容之一， 探索切实可行的专业化烘烤模式，为现代烟草农业 既可以集中有烘烤技术的专业人才，发挥技术优 的发展提供支持。 势，便于技术指导，降低烟农的劳动强度，提高烟 叶的烘烤质量[1-2]，又可以降低烤房的重复投入，节 1 专业化烘烤模式的建立 省资金。目前，烘烤专业化大多局限在提供具体的 1.1 组建专业化烘烤队伍 烘烤工艺，各驻村烟技员分户指导这一层面。而现 专业化烘烤队伍分三部分：一是领导小组。由