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legume cover crops and nutrient cycling in tropical fruit tree
Lehmann et al., Acta Horticulturae 531: 65-72
LEGUME COVER CROPS AND NUTRIENT CYCLING IN TROPICAL FRUIT
TREE PRODUCTION
J. Lehmann* J.P. da Silva Jr., L. Trujillo
Institute of Soil Science and Soil Geography Embrapa-AmazÙnia Ocidental
University of Bayreuth Manaus, Brazil
95440 Bayreuth, Germany, and
Federal Research Institute for Forestry K. Uguen
and Forest Products IRD Laboratoire dEcologie des Sols
21027 Hamburg Tropicaux
Germany Paris, France
*email: johannes.lehmann@uni-bayreuth.de
Keywords: competition, nitrogen, nutrient turnover, Pueraria phaseoloides
Abstract
Legume cover crops have various important effects on nutrient cycling in tropical fruit
tree production: they (i) fix atmospheric N2 and may amend the soil and trees with N, (ii)
recycle nutrients, and (iii) affect soil nutrient availability. Aboveground N accumulation
usually is very large in legume cover crops as seen from Pueraria phaseoloides being 8 to
14 times higher than in intercropped fruit trees. Biomass production and N turnover will
often exceed these values. Nutrient cycling may be significantly enhanced by the cover,
leading to less nutrient leaching and higher nutrient contents in the topsoil, such as K. The
amount of biological N fixation is an important factor for the N cycling. As a result, total
soil N contents may often increase and N availability is enhanced. For nutrients other than
N which cannot be supplied by the legume from external sources like P, the cover crop
may induce nutrient competition resulting in lower tree nutrition.
1. Introduction
Intercropping trees with cover crops is a wel
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