中国茶文化1.ppt

Chinese tea culture （中国茶文化-英文版） China is the hometown of tea, tea has several thousand years of history, pruducts blend of the main varieties are green tea, black tea, Oolong tea, Huacha, white tea, yellow tea. Tea with fitness, the rule of the disease of drug efficacy, the rich enjoy the fun, can cultivate sentiments. Tea, is Chinas personal guests of the elegant entertainment and social activities, sitting teahouses, tea party are Chinese social groups tea activities. Chinese tea in the world renowned, came to Japan in the Tang Dynasty, a Japanese tea ceremony. 中国是茶的故乡，饮茶已有几千年的历史，名品荟萃，主要品种有绿茶，红茶，乌龙茶，花茶，白茶，黄茶。茶有健身，治病的药物疗效，有丰富的欣赏情趣，可陶冶情操。以茶待客是中国人高雅的娱乐和社交活动，坐茶馆，茶党是中国社会团体茶活动。在世界著名的中国茶，在唐代就传入日本，形成了日本茶道。 Chinese tea drinking began. Salt to boil the tea water, in accord with nature, Ya-drink taste for tea taste of the inherent lies mood, this is the tea of the characteristics of Chinese tea. The same quality of tea, such as different water, tea brewing technology different or mixed, bubble tea to have different results. China since ancient times was very particular about the tea brewing, and has accumulated rich experience. Bubble village, to understand the characteristics of various types of tea, the brew master of science technology, so that the inherent quality of tea can be fully demonstrated. 饮茶始于中国。用盐水煮的茶，符合自然的内在情绪，形成了茶这种高雅饮料的味道，这是中国茶的特色。同样质量的茶叶，如不同的水，茶具不同和冲泡技术混合使泡的茶有不同的风味。中国自古以来就十分讲究茶的冲泡，并积累了丰富的经验。泡一杯好茶，要了解各类茶叶的特点，掌握科学的冲泡技术，使茶叶的内在品质能充分地表现出来。 Chinese tea, pay attention to a goods. Tea is not only the identification of the pros and cons of tea, Shen Si with an unparalleled sense of taste and the taste of tea Italy. In his busy schedule of the counter; Nongcha a pot, of the Optional Yajing, Zizhenziyin, can eliminate fatigue, Si Yi Di trouble, be inspired, can also slow Chuo fine drink, to the enjoyment of the United States so that the spiritual world of sublimation To the lofty realm of art. Tea by the general environment of buildings, gardens, domestic fur