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节分の日
節分の日 “Setsubun no hi” Day of the changing seasons What is it? Setsubun (節分, Bean-Throwing Festival or Bean-Throwing Ceremony) is the day before the beginning of spring in Japan. The name literally means seasonal division, but usually the term refers to the spring Setsubun, properly called Risshun (立春) celebrated yearly on February 3 as part of the Spring Festival (春祭, haru matsuri?). Mame Maki For good luck eat the number of beans that corresponds to your age…throw the rest at the oni! “Oni was soto, Fuku wa uchi!” This phrase that is said during mame maki translates to “Devils out , happiness in” And now a moment of silence… Each year, it is a tradition in my house to eat a sushi roll, a big fat one, in complete silence. It is recommended to face in a certain direction. Each year is different. Eho-Maki It is customary now to eat uncut makizushi called Eho-Maki (恵方巻) (lit. lucky direction roll) in silence on Setsubun while facing the yearly lucky compass direction, determined by the zodiac symbol of that year. How to make rolled sushi So what are you waiting for A few activities to consider: Read the article Put the sentences in the correct order Write 1 and 2 in Japanese Make the mask Eat the beans Throw the rest Eat the sushi roll Be happy Resources /wiki/Setsubun /wiki/%E7%AF%80%E5%88%86 /japanese-prints-uview/Chikanobu-Setsubun.php?y=1aid=127pid=7783pg=1ppp=100 .uk/teachers/resources/downloads/setsubun.html /sharing_celebrations.htm In its association with the Lunar New Year, Spring Setsubun can be and was previously thought of as a sort of New Years Eve, and so was accompanied by a special ritual to cleanse away all the evil of the former year and drive away disease-bringing evil spirits for the year to come. This special ritual is called mamemaki (豆撒き?) (literally bean throwing). Setsubun has its origins in tsuina (追儺?), a Chinese custom introduced to Japan in the eighth century.[2] * The custom of Mamemaki first appeared in the Muromachi period
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