汉译英专题4菜谱.pptVIP

菜名翻译 主料 形状 + with,in 味汁/with辅料 ?牛肉豆腐 西红柿炒蛋 芥末鸭掌 ?葱油鸡 beef with bean curd Scrambled egg with tomato duck webs with mustard sauce chicken in Scallion oil 主料形状+ with,in 味汁/with辅料 ?陈皮兔丁 ?时蔬鸡片 杏仁鸡丁 米酒鱼卷 diced rabbit with orange peel sliced chicken with seasonal vegetables chicken cubes with almond fish rolls with rice wine 公式：烹法+主料 形状 或+ with 辅料或+ with,in 味汁 软炸里脊 烤乳猪 炒鳝片 仔姜烧鸡条 红烧牛肉 鱼香肉丝 soft-fried pork fillet roast suckling pig Stir-fried eel slices braised chicken fillet with tender ginger braised beef with brown sauce fried shredded pork with Sweet and sour sauce 口感+烹法+主料口感+主料