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Weizenbier

Wheat beer From Wikipedia, the free encyclopedia Jump to: navigation, search This article may require copy editing for grammar, style, cohesion, tone, or spelling. You can assist by editing it. (August 2011) German wheat beer Wheat beer is a beer that is brewed with a large proportion of wheat. Wheat beers often also contain a significant proportion of malted barley. Wheat beers are usually top-fermented (as required by law in Germany).[1] The flavor of wheat beers varies considerably, depending upon the specific style. property The main varieties are weissbier, witbier, and the sour v

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