基于WINCE的线点菜系统设计.docVIP

基于WinCE的触摸式无线点菜系统设计 顾慧，单鸣雷，邓靖璇，王勇，朱昌平* （1河海大学江苏省输配电装备技术重点实验室，江苏常州 213022） 摘要：民以食为天，餐饮服务质量的提升是人类进步的基本需求。论文基于微软Windows CE 关键词： 触摸式 无线点菜 图形菜单 节约时间 防冲突 Design and Realization of Touching Wireless Ordering Dishes System Based On WinCE Gu Hui ，Shan Ming-lei,Deng Jing-xuan, Wang Yong,Zhu Chang-ping* Jiangsu Key Laboratory of Power Transmission and Distribution Equipment Technology, Hohai University, Changzhou 213022, China Abstract: People regards food as their heaven ,so improving the quality of catering services is the basic needs of human progress .The thesis based on Micro