手册-餐饮餐馆店铺筹建手册.docVIP

店铺筹建手册 目录 选址原则.................................................1 餐饮店铺选址分析 商圈的确定 ..................................................3 店址条件分析.................................................7 商圈的划分...................................................10 租房合同的注意事项...........................................11 开店物业具备条件............................................ 12 工程装修 门面装修.....................................................13 前厅装修.....................................................13 吧台装修.....................................................13 厨房装修.....................