GRE阅读NO难文题目详细解析(二)-智课教育旗下智课教育.pdfVIP

GRE阅读NO难文题目详细解析(二)-智课教育旗下智课教育.pdf

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GRE阅读NO难文题目详细解析(二)-智课教育旗下智课教育

智 课 网 G R E 备 考 资 料 GRE阅读NO难文题目详细解析(二)-智课教育旗下智课 教育 在复习GRE阅读的时候,NO题是大家不可忽略的复习材料,要引 起大家的重视。为方便大家复习,下面是其中一篇GRE阅读NO难文题 目详细解析,希望能够给大家帮助。 下面就是小编精选的一篇—Nitrogen Fixation,大家要认真做题 ,仔细研究后面给出的详细解析,预祝大家取得 GRE考试 高分。 Two relatively recent independent developments stand behind the current major research effort on nitrogen fixation, the process by which bacteria symbiotically render leguminous plants independent of nitrogen fertilizer. The one development has been the rapid, sustained increase in the price of nitrogen fertilizer. The other development has been the rapid growth of knowledge of and technical sophistication in genetic engineering. Fertilizer prices, largely tied to the price of natural gas, huge amounts of which go into the manufacture of fertilizer, will continue to represent an enormous and escalating economic burden on modern agriculture, spurring the search for alternatives to synthetic fertilizers. And genetic engineering is just the sort of fundamental breakthrough that opens up prospects of wholly novel alternatives. One such novel idea is that of inserting into the chromosomes of plants discrete genes that are not a part of the plants natural constitution: specifically, the idea of inserting into nonleguminous plants the genes, if they can be identified and isolated, that fit the leguminous plants to be hosts for nitrogenfixing bacteria. Hence, the intensified research on legumes. Nitrogen fixation is a process in which certain bacteria use atmospheric nitrogen gas, which green plants cannot directly utilize, to produce ammonia, a nitrogen compound plants can use. It is one of natures great ironies that the availability of nitrogen in the soil frequently sets an upper limit on plant growth even though the plants leaves are bathed in a sea of nitrogen gas. The leguminous plants-among them crop plants such as soybeans, peas, alfalfa, and clover-have solved the nitrogen supply problem by entering into a symbiotic relationship with the bacterial genus Rhizobium; as

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