Different processing methods on the content of honokiol in Magnolia officinalis by high performance liquid chromatography - evaporative light scattering detection method.docVIP

 PAGE \* MERGEFORMAT 10 Different processing methods on the content of honokiol in Magnolia officinalis by high performance liquid chromatography - evaporative light scattering detection method [Abstract] Objective To investigate the different processing methods on Magnolia in the content of magnolol. Methods HPLC-ELSD method for the determination of different processed products of Magnolia content of magnolol. The results of different processing methods can affect the Magnolia in the dissolution of magnolol , Ginger Magnolia in the highest levels of magnolol, honokiol raw goods was the lowest magnolol. Conclusion Processing Methods on the content of honokiol in Magnolia influenced, HPLC-ELSD can be better used in processing of Magnolia officinalis. [Key Words] high performance liquid chromatography - evaporative light scattering detector; processing; Magnolol Abstract: ObjectiveTo discuss the influence of processed methods on the content of magnolol in Cortex Magnoliae Officinalis.MethodsHPLC-ELSD was used to determine the content of magnolol in Cortex Magnoliae Officinalis with different processed methods.ResultsDifferent processed methods affected the dissolution rate of magnolol in Cortex Magnoliae Officinalis. The content of magnolol in Cortex Magnoliae Officinalis by Ginger-processed was the highest. The content of magnolol in Cortex Magnoliae Officinalis without disposal was the lowest. ConclusionThe processed methods can affect the content of magnolol in Cortex Magnoliae Officinalis significantly. The method of HPLC-ELSD can be used to study the influence of processed methods on Cortex Magnoliae Officinalis. Keywords:: HPLC-ELSD; Processed; Magnolol Magnolia Magnolia Magnolia is Magnolia officinalis dry or dry skin, root bark and branch bark, with Phlegm dampness, gas except under full function, treating injuries in the wet delay, abdominal swelling of the liver vomiting and diarrhea, food product gas stagnation, abdominal distension and