宴会厅新员工培训表(中英文).DOCVIP

宴会厅新员工培训表NEW STAFF TRAINING LIST NAME姓名 DEPT/SECTION部别 POSITION职位 ID NO工号 COMMENCING DATE入店日期 The respective division head/department head or the immediate supervisor has covered the following subjects with the above employee 相关的部门总监/部门经理或上述员工的直接上司已经向该员工讲解了下列内容: 1 Job Description/Responsibilities 工作职责描述/岗位职责 13 Other facilities 酒店其他产品知识及设施 2 Departmental Rules 部门规章制度 14 Training Procedure of The Department 部门的培训政策和程序 3 Personal Cleanliness 个人清洁卫生 15 Meal and Relief Period 用餐时间和休息时间 4 Uniforms 制服 16 Hospitality Way 聚丰圆待客之道 5 Equipment maintenance 设备和维修 17 Departmental Policy Procedures 部门工作政策和程序 6 Overtime 加班 18 Service Standard 服务标准 7 Energy Saving Knowledge 节能知识 19 Hand-over When Off Duty 下班时的交接程序 8 Dept Product Knowledge 部门产品知识 20 Department Introduction/Organization Chart 部门介绍/部门组织结构图 9 Reporting Accidents 事故/工伤报告 21 Inter-departmental Contact 需要联络的部门以及其联络方式 10 Leave Application 假期申请 22 11 23 12 24 JOB ORIENTATION 工作描述 Tour of department and introduction to supervisors and colleagues 参观部门并介绍认识同事 Explanation of job – its relation to overall operation, stress courtesy and politeness 解释如何进行工作, 包括完整的操作程序并强调礼貌在此过程中的重要性 Explanation and demonstration of each step – letting employee try 演示工作步骤后, 让员工自己尝试 Check performance 检查工作表现 Safety rules 工作的安全规定 Comment评语: ___________________________________________________________________________________________ Acknowledgement : I fully understand the above mentioned topics that have been conducted for me. 认可承认 我接受过上述培训, 并已经完全掌握以上内容. _______________ ________________________ Staff Sign Off员工 Immediate Superior直接上司 Div/Dept Head部门总监/经理 Training Manager培训经理