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17 simple and delicious private rooms(国外英文资料)
17 simple and delicious private rooms(国外英文资料)
Stir-fried mixed lotus root
Ingredients: one piece of ham and one piece of ham, one 100 grams of red pepper, one bean curd and four
Seasonings: 1 tablespoon (30ml) soy sauce 1 TBSP (15ml) salt 1 tablespoon (3 grams)
Practice:
1) green red pepper to remove the seeds and wash and then dice. Ham slices. Dried bean curd. Remove the lotus root and remove the skin and wash it.
2) heat the frying pan into the oil, and when the oil is hot, pour in the tofu and stir-fry for 1 minute, until the surface of the tofu is slightly yellow. Stir in lotus root and stir-fry for 2 minutes.
3) stir in the hot sauce, soy sauce and salt and stir well, stir in ham, green pepper, and stir fry for 1 minute.
The braised beef small potatoes
Ingredients: 500 grams of beef, 300 grams of potato, 6 garlic and 3 garlic cloves, 3 dried onion and 50 grams of peanut
Seasonings: 1 TBSP (3 g) salt 1 TBSP (3 g) salt 1 TBSP white sugar 1 TSP (5 g) sesame oil 1 teaspoon (5ml) dried starch 2 TBSP (30 g)
Practice:
1) cut the beef into a 1.5-cm piece, salt, rice wine, sweet paste, white sugar, sesame oil, and dried starch and mix well for 20 minutes. Wash the peanuts and soak in water for 20 minutes. 2) small potatoes washed without peeling, half open (such as large potatoes, cut into 3cm). Slice into slices (sliced with onion). Take a pat on the skin. When the hang pepper is washed away, cut into 5cm long pieces.
3) pour oil into a saucepan, heat up to 70% heat, add potatoes, continue to fry until golden brown, turn over to fry the other side. After frying, set the potatoes to the side with a shovel and saute the garlic, dried onion and coriander root with oil in the pan.
4) pour in the marinated beef and stir-fry for 2 minutes, then pour in another pan. No more oil. Pour in boiling water, add the soaked peanuts, cover the lid and heat until boiling. Turn small and medium heat for 45 minutes.
Mushroom and pork with pork and pork
Ingredients: mushroom, pork belly
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