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食品包装塑料薄膜的机械性能及检测方法研究.PDF
7 11 Vol. 7 No. 11
2016 11 Journal of Food Safety and Quality Nov. , 2016
1 1 1, 2* 1, 2
郭 霞 , 迟 海 , 刘伟丽 , 高 峡
(1. , , 100089;
2. , 100089)
摘 要: ,
, ,
,
,
关键词: ; ; ; ; ;
Mechanical properties and test methods of food packaging plastic film
1 1 1,2* 1,2
GUO Xia , CHI Hai , LIU Wei-Li , GAO Xia
(1. Beijing Centre for Physical and Chemical Analysis , Beijing Key Laboratory of Organic Materials Testing
Technology Quality Evaluation, Beijing 100089, China; 2. Beijing Academy of Science and Technology Key
Laboratory of Analysis and Testing Technology , Beijing 100089, China)
ABSTRACT: Soft plastic films are suitable for a variety of packaging. The mechanical performances of food
packaging materials are the most basic performance which can protect the packaging from damage and leakage. This
paper expounded the main mechanical properties of food packaging plastic films, such as tensile property, peel
strength, sealing strength, tear property, impact resistance and puncture performance, and summarized the main test
methods of mechanical properties of the food packaging plastic films, so as to provide references for the research of
food packaging technology and the development of new products.
KEY WORDS: food packaging; plastic film; mechanical properties; tensile property; tear property; he
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