热灌装与无菌冷灌装对比概要1.pptVIP

WHEN ARE HOT FILL ASEPTIC SOLUTIONS RELEVANT ?选择热灌装或无菌冷灌装的共同目的 In order to get a sterile product, with a long shelf stability 为了得到无菌的产品及更长的货架期 WHICH BEVERAGES ARE INVOLVED ?涉及的饮料品种 WHAT IS THE MAIN DIFFERENCE IN TECHNOLOGY ?两种技术的主要区别 DIFFERENCE IN FILLING TEMPERATUE 灌装温度 Aseptic：UHT Treatment for product 30S 无菌：UHT超高温瞬时杀菌 30S CONCLUSION 结论  ONE MINUTE OF MARKET SOUND In 2000, specialists agreed to say that 专家们给出的 建议是 ??The aseptic technology is expected to become the filling technology of the future worldwide, for sensitive products? 对于敏感性饮料来说，无菌冷灌装技术将是未来发展的趋势 ONE MINUTE OF MARKET SOUND SITUATION IN ASIA 亚洲的现状 ONE MINUTE OF MARKET SOUND SITUATION IN CHINA in 2003 2003年中国的现状 March 22th 2004 - Marketing up date - */X SOLUTIONS SOLUTIONS This report is solely for the use of Sidel personnel. No part of it may be circulated, quoted, or reproduced for distribution outside Sidel organization without its prior approval. This material was used by Sidel during an oral presentation; it is not a complete record of the discussion. Aseptic or Hot fill ?热灌装还是无菌冷灌装？ Montreal, December 20th This report is solely for the use of Sidel personnel. No part of it may be circulated, quoted, or reproduced for distribution outside Sidel organization without its prior written approval. This material was used by Sidel during an oral presentation; it is not a complete record of the discussion. back To enable consumer safety, as sterile products are less likely to host micro-organisms. 保证产品的安全，即保证产品的无菌状态 To allow storage at ambient temperature, as it is much cheaper than refrigerated storage. 常温储藏替代冷链储藏，减低了成本 To increase the products’ shelf life. 延长货架期 back ASEPTIC APPLICATIONS 无菌 HOT FILL APPLICATIONS 热灌 Milks牛奶 Based milk beverages 加奶饮料 Isotonics, Energy drinks 功能运动型饮料 RTD Teas coffees 方便茶和咖啡 Juices Nectars Fruit drinks 各类果汁 Flavoured waters 加味水 A sensitive product is a product with intrinsic characteristics that pro