糖的做法区别（Sugar is the difference）.docVIP

糖的做法区别（Sugar is the difference） The difference between red sugar and red sugar and red sugar Say sugar cane sugar before the sugar. At present domestic sugar production there are two ways, one is a sulfite method: after the sugar cane juice after heating, after the absorption of sulfur dioxide produced burning sulfur to the sulfurous acid, and then react with lime milk calcium sulfite, the settlement of the filtered the sugar syrup, resulting from the condensed water after vacuum crystallization and solid-liquid separation after sugar particles, dry bag factory; Is another kind of sugar cane juice add lime milk after heating, and full filled with carbon dioxide gas, many times to produce calcium carbonate, the settlement of the filtered syrup for vacuum evaporation solid-liquid separation after drying. In China, the two methods are used more, and the white sugar that comes out is called arable white sugar, which is higher than sulfuric acid, and the cost is higher than that of sulfuric acid. In abroad and theres a form after add lime milk simply full filled with carbon dioxide gas, settlement after filtering for vacuum evaporation crystallization solid-liquid factory share dry, so get more sugar impurities, high colour value, also cannot directly edible, such a sugar called sugar. The original sugar is refined and then refined with high grade of refined sugar. This method is called two-step method, which is the production of refined sugar by many sugar factories abroad. Our domestic east Asia group and the agricultural reclamation group also have the method to produce the refined sugar. Red granulated sugar is the product of the cultivated white sugar factory. After the first crystallization, it was sugar and a sweet honey. Because of the high sugar content and the need for recrystallization, the second crystallization was carried out, and then the two sugars and the second molasses were obtained. As the intermediate products do not leave the factory, the second mo