在烤瓷牙制作中如何取一个肩台清晰的印模（How to make a clear impression of a shoulder table in the making of porcelain tooth）.docVIP

在烤瓷牙制作中如何取一个肩台清晰的印模（How to make a clear impression of a shoulder table in the making of porcelain tooth） [discussion] how to get a clear seal on the shoulder table in the making of porcelain tooth The importance of porcelain teeth tooth preparation is self-evident, but if I cant take out a clear impression Everything is lost, here we introduce a can remove the shoulder, gingival sulcus clear impression method In front teeth because of aesthetic requirements generally for the gingiva shoulder table. We can prepare the odontoid form in the area where the gums are made. In order not to damage the gums, we first discharge the gingiva, exposing the shoulder table, under the lip of the cheek to prepare half a millimeter under the gingiva, finally finishing the tooth preparation. The line is still in the patients mouth. In order to get a perfect model, we put the saliva to wash on the abutment teeth, a little dry, took the patients lips dont couch on the gums, modulus material: ready, AGAR and alginate impression material. At this point, we take out the line of gingiva, and we can see that the gutter is wide open. We quickly beat the AGAR into the gutter, and then we use alginate to make the mold. At this point we can get an AGAR into the gallows, a clear pattern on the shoulder table. This must be remembered: blow dry first, then take the line, then take the mold. Its just that when you just take the line of gum, the gum groove is wide open, and any blow or pressure can make the opening of the gum ditch disappear, and you cant get a perfect impression It is. -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- The introduction of the landlord has been more detailed. But Id like to add a few words: its going to be in one direction, in a half or two, if necessary. In addition, the current m