桂花树整形修剪技术（Osmanthus tree pruning technology）.docVIP

桂花树整形修剪技术（Osmanthus tree pruning technology） Osmanthus tree pruning technology Study on Cultivation Techniques of sweet scented osmanthus trees less, even in some areas is still blank, osmanthus growth and crown built is one example. Osmanthus tree backbone framework is not only related to the morphology and growth rate of the crown, and further affect the tree landscape effect and survival of life. Next, give you a detailed introduction: In addition, the osmanthus tree adorable bud bud is adorable and except in the early bud germination or just shoot just started out, shoot nonwoody before a method of erasing them. This work was carried out in a timely manner, can save a lot of organic nutrients, promote rapid and healthy development of the retained branches. In addition to the focus of the adorable bud in the root neck of young trees near the ground, a year to several times, especially in the spring, summer and autumn shoots wangfa before in a timely manner. These never shoots, latent shoots, buds germination vitality, sprouting speed, processing time is slightly delayed, there will be a lot of shoot base. What is more, some leggy branches straight up, parallel competition and disrupt the tree trunk. Due to various reasons except adorable buds failed to carry out a sprout has grown, pruning should be completely removed from the base, leaving no living pile, otherwise, some more cut more. After grafting (grafting or budding shears after the anvil) except the adorable bud is particularly important. Because of the scion and rootstock healing requires a process, is often not the rootstock scion germination, germination and sprouting and cryptophytes, scion grafting survival rate decreased for nutrients. Even if the scion grafting survival, sprouting shoots, shoot growth potential is stronger than the scion, treatment is not timely, it will seriously affect the growth of new shoot. So adorable buds to repeatedly remove after grafting. The osmanthus tree topping, shoot