山东大豆品种资源农艺性状及品质概况分析.pdfVIP

华北农学报·2006 ，21 （增刊）：133 -136 山东大豆品种资源农艺性状及品质概况分析 张礼凤，李 伟，徐 冉，戴海英，王彩洁 （山东省农科院作物所，山东济南 250010 ） 摘要：对1 069 份大豆品种资源的农艺性状及品质概况进行了分析。结果表明山东省大豆品种中黄豆资源丰富， 且生育期、株高、百粒重等农艺性状变幅大，选择范围广。在品质方面，蛋白质含量 40% 的品种989 份，占92. 52% ， ＞ 为我省培育高蛋白大豆品种提供了充足的原始材料。对蛋白质含量 45% 的164 份品种进行各性状间相关性分析证 ＞ 明，高油、高蛋白育种在后代选择中紫花品种蛋白高于白花品种，百粒重大的品种含油量高。 关键词：山东；大豆；品种资源；农艺性状；品质 中图分类号： S643. 7 文献标识码：A 文章编号：1000 - 7091（2006 ）增刊- 0133 - 04 Analysis of Agronomic Characters and Ouality of Soybean Germplasm Resources in Shandong Province ZHANG Li_feng ，LI Wei ，XU Ran ，DAI Hai_ying ，WANG Cai_jie （Crop Research Institute ，Shandong Academy of Agricuiturai Sciences ，Jinan 250100 ，China ） Abstract ：According to the anaiysis of agronomic characters and guaiity traits of 1 069 varieties of soybean germpiasm resources ，we found that the yeiiow soybean germpiasm resources in Shandong Province were abundant and the variation of agronomic characters ，such as growth duration ，piant height ，100 seed weight，and so on ，was iarge. We aiso found there were 989 varieties of soybean ，accounting for 92. 52% ，which protein concentration was above 40% and those resources provided us of good materiais to cuiture high protein content soybean cuitivars. Based on the correiation anaiysis of agronomy and guaiity characters of 164 varieties which protein content was a- bove 45% ，it was found that the protein content of purpie fiower varieties was higher than that of white fiower varie- ties and the higher weight of 100 seed of varieties ，the higher oii content of they were. Key words ：Soybean germpiasm resources ；Agronomic characters ；Ouaiity ；Shandong province