肥牛火锅味碟（Beef Hot pot Weidie）.docVIP

肥牛火锅味碟（Beef Hot pot Weidie） (1) Weidie sesame oil Raw material: sesame oil cooked sesame MSG Production: first scoop sesame oil into the dish, then add MSG and mix thoroughly, then sprinkle cooked sesame into. Features: fragrant. (2) egg oil dish Raw material: fresh egg (or only egg) MSG and sesame oil Production: egg kepo into Weidie, using chopsticks slightly loose, add sesame oil, MSG and mix thoroughly. Features: Delicious slippery mouth. (3) this dish of mashed garlic Ingredients: garlic sesame oil MSG Production: first peeled garlic into a sand bowl, mash, or household blender whipped into a velvet mud, then scoop sesame oil into the dish, add MSG, mashed garlic, mix to eat. Features: garlic flavor, spicy and delicious. (4) pepper Weidie oil Raw material: pepper oil, sesame oil monosodium glutamate Production: the first scoop sesame oil into the dish, add pepper oil, monosodium glutamate, eat and mix thoroughly. The severity of numb taste to master put pepper oil dose according to food habits, is to taste the flavor taste. Characteristics: fresh alcohol and hemp, long taste. (5) source Mei dish Ingredients: vegetable oil (also by refining salad oil or peanut oil) MSG mashed garlic Make clear: the lettuce seed oil scoop into the dish, then add MSG add mashed garlic and mix thoroughly, then dipping. Features: Spicy delicious, nourishing and smooth. (6) Chili oil Mei dish Raw material: pepper Chili oil sesame oil mashed garlic monosodium glutamate Production: take a Weidie, in turn, sesame oil, pepper, monosodium glutamate, Chili oil into the mix to eat mashed garlic. This applies to eat soup Hot pot Weidie or sauerkraut class to help Hot pot dipping, diners taste conversion. Features: delicious spicy. (7) dry oil dish Ingredients: dried chili salt monosodium glutamate chicken cooked sesame pastry chopped coriander kernel mustard flowers a small green onion Production: dry pepper fire baking or pastry Jiaocui after Daocheng Suimo, add the seasoning, eat spoon int