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肉鸡饲养管理的几点注意事项档(Some points for attention in the feeding and management of Broilers)
肉鸡饲养管理的几点注意事项档(Some points for attention in the feeding and management of Broilers)
(a) the henhouse and equipment prepared according to the coop and accept the date of reasonable arrangement of chicks washing, cleaning, disinfection, empty homes for the progress of work, generally we use every sale of a number of chickens after the interval of at least more than 42 days after the next batch of broilers, in order to ensure the empty homes time preparation and enough quasi chicken. Pay attention to the following aspects:
1., the last batch of commodity chicken after slaughter, as soon as possible to arrange chicken coop cleaning and disinfection, to ensure adequate empty house time.
2. pad material should be clean and dry, thickness 3~8 cm, leveling up. At the same time, disinfection (formalin 3 times fumigation or formalin 15% spraying disinfection).
3. it is best to keep the same chickens at the same henhouse.
4. adequate feed space (no less than 5 cm) and drinking water locations, as well as appropriate conversions.
5. heating up at least 24 hours in advance to make the ground pad temperature at 32~35 degrees centigrade.
6., whether it is pad feeding or online maintenance, we should advocate all in and out system.
7., under normal conditions, breeding density in order to end 8 per square metre for good, winter feeding density can be increased to 10 / square meters, brood began to be 35 per square meter. It was suggested that 7 days, 14 days and 21 days were expanded 1 times.
(two) environmental control of chicks;
1. temperature: because the chickens heat regulation system is not fully developed, it needs to provide some heating system to heat the chicken. In the artificial brood, the commonly used methods are: heat radiation (infrared), warm umbrella type, brooding and hot air stove or coal stove heating brood. Special attention should be paid to the relationship between the behavior of the chicks and the suitability of the house temperature (the chicks are evenly
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