comparison of the phenolic compounds, carotenoids and tocochromanols content in wheat grain under organic and mineral fertilization regimes比较的酚类化合物,类胡萝卜素在小麦谷物和tocochromanols内容有机和矿物施肥制度.pdfVIP

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comparison of the phenolic compounds, carotenoids and tocochromanols content in wheat grain under organic and mineral fertilization regimes比较的酚类化合物,类胡萝卜素在小麦谷物和tocochromanols内容有机和矿物施肥制度.pdf

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comparison of the phenolic compounds, carotenoids and tocochromanols content in wheat grain under organic and mineral fertilization regimes比较的酚类化合物,类胡萝卜素在小麦谷物和tocochromanols内容有机和矿物施肥制度

Molecules 2012, 17, 12341-12356; doi:10.3390/molecules171012341 OPEN ACCESS molecules ISSN 1420-3049 /journal/molecules Article Comparison of the Phenolic Compounds, Carotenoids and Tocochromanols Content in Wheat Grain under Organic and Mineral Fertilization Regimes 1, 1 1 2 Iwona Konopka *, Małgorzata Tańska , Alicja Faron , Arkadiusz Stępień and 3 Katarzyna Wojtkowiak 1 Department of Food Plant Chemistry and Processing, Faculty of Food Science, University of Warmia and Mazury in Olsztyn, Olsztyn 10-726, Poland; E-Mails: m.tanska@.pl (M.T.); alicja.faron@.pl (A.F.) 2 Department of Agriculture Systems, Faculty of Environmental Management Agriculture, University of Warmia and Mazury in Olsztyn, Olsztyn 10-727, Poland; E-Mail: arkadiusz.stepien@.pl 3 Department of Fundamentals of Safety, Faculty of Technical Sciences, University of Warmia and Mazury in Olsztyn, Olsztyn 10-266, Poland; E-Mail: katarzyna.wojtkowiak@.pl * Author to whom correspondence should be addressed; E-Mail: iwona.konopka@.pl; Tel.: +48-895-233-625; Fax: +48-895-233-466. Received: 21 July 2012; in revised form: 26 September 2012 / Accepted: 9 October 2012 / Published: 19 October 2012 Abstract: A field study was performed to evaluate the effect of mineral (NPK) and organic-based fertilizers such as compost (C), manure (FYM) and meat and bone meal (MBM) on the appearance (dimensions and color) of spring wheat kern