三十七种调味料的做法(Thirty-seven kinds of seasonings).docVIP

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三十七种调味料的做法(Thirty-seven kinds of seasonings).doc

三十七种调味料的做法(Thirty-seven kinds of seasonings)

三十七种调味料的做法(Thirty-seven kinds of seasonings) Why are the dishes so unique and delicious in the hotel? Why cant the same thing taste like that at home? The answer is that the dishes in the hotel have their own secret concoction! Learn to modulate these flavors, and you can also make a nice dish with a nice color and fragrance! 1. spicy sauce [Formula] 20 dishes Chili oil hot pepper 30 grams (or 100 grams of Chili oil), red pepper powder 20 grams, 30 grams of soy sauce (such as soy sauce should be diluted with water), 30 grams of salt, MSG 20 grams (flour), 30 grams of sugar, 50 grams of cooking

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