recovery of agricultural odors and odorous compounds from polyvinyl fluoride film bags恢复农业气味和气味的化合物从聚氟乙烯薄膜袋.pdfVIP

Sensors 2010, 10, 8536-8552; doi:10.3390/s100908536 OPEN ACCESS sensors ISSN 1424-8220 /journal/sensors Article Recovery of Agricultural Odors and Odorous Compounds from Polyvinyl Fluoride Film Bags David B. Parker 1,*, Zena L. Perschbacher-Buser 2, N. Andy Cole 3 and Jacek A. Koziel 4 1 USDA-ARS, U.S. Meat Animal Research Center, Clay Center, NE, 68933 USA 2 Adams State College, Alamosa, CO, 81102 USA; E-Mail: zenabuser@ 3 USDA-ARS, Conservation and Production Research Laboratory, Bushland, TX, 79012 USA; E-Mail: andy.cole@ 4 Iowa State University, Ames, IA, 50011 USA; E-Mail: koziel@ * Author to whom correspondence should be addressed; E-Mail: david.parker@; Tel.: +1-402-762-4277; Fax: +1-402-762-4273. Received: 7 July 2010; in revised form: 2 August 2010 / Accepted: 20 August 2010 / Published: 13 September 2010 Abstract: Accurate sampling methods are necessary when quantifying odor and volatile organic compound emissions at agricultural facilities. The commonly accepted methodology in the U.S. has been to collect odor samples in polyvinyl fluoride bags (PVF, brand name Tedlar®) and, subsequently, analyze with human panelists using dynamic triangular forced-choice olfactometry. The purpose of this research was to simultaneously quantify and compare recoveries of odor and odorous compounds from both commercial and homemade PVF sampling bags. A standard gas mixture consisting of p-cresol (40 µg m−3) and seven volati