restaurant and bar owners’ exposure to secondhand smoke and attitudes regarding smoking bans in five chinese cities餐厅和酒吧业主接触二手烟和态度有关禁烟令在中国五个城市.pdfVIP
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restaurant and bar owners’ exposure to secondhand smoke and attitudes regarding smoking bans in five chinese cities餐厅和酒吧业主接触二手烟和态度有关禁烟令在中国五个城市
Int. J. Environ. Res. Public Health 2011, 8, 1520-1533; doi:10.3390/ijerph8051520
OPEN ACCESS
International Journal of
Environmental Research and
Public Health
ISSN 1660-4601
/journal/ijerph
Article
Restaurant and Bar Owners’ Exposure to Secondhand Smoke
and Attitudes Regarding Smoking Bans in Five Chinese Cities
1,2, 2 3 3 1
Ruiling Liu *, S. Katharine Hammond , Andrew Hyland , Mark J. Travers , Yan Yang ,
1 1 4 1
Yi Nan , Guoze Feng , Qiang Li and Yuan Jiang
1 Chinese Center for Disease Control and Prevention, 27 Nanwei Rd, Beijing 100050, China;
E-Mails: yangyan8288@ (Y.Y.); haversian@ (Y.N.);
fengguoze@ (G.F.); jiangyuan88@ (Y.J.)
2 School of Public Health, University of California Berkeley, 50 University Hall #7360, Berkeley,
CA 94720, USA; E-Mail: hammondk@
3 Department of Health Behavior, Roswell Park Cancer Institute, Elm Carlton Streets,
Buffalo, NY 14263, USA; E-Mails: andrew.hyland@ (A.H.);
mark.travers@ (M.J.T)
4 Department of Psychology, University of Waterloo, 200 University Avenue West, Waterloo,
ON, N2L 3G1, Canada; E-Mail: qangli33@
* Author to whom correspondence should be addressed; E-Mail: ruiling_liu@;
Tel.: +1-510-6439048; Fax: +1-510-6429337
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