1.1.桑葚（Mulberry 1.1.）.docVIP

1.1.桑葚（Mulberry 1.1.） Mulberry harvest: 4 to June each year the ear is red and purple. ------------------- Method for making dried mulberries: 1. fruit harvest: dried mulberry must fully mature, the sign is the fruit juice has strong adhesion, taste the sweet fruit line 2. of the raw material finishing: remove the dry leaves and ear rot or discoloration to stock, with substandard fruit thinning cut off. Hang mulberry ear inlaid with hard with small wooden rafters, with a rope or wire tied to the barn roof vertical end, air vents are enough dry room walls are left. Drying ear valley called hanging thorn. Hang up a row, a row, from the bottom of the beginning, layer by layer hanging, heavy overlap, like a pagoda, hanging to the roof. 3~4 days after hanging thorn, part of the ear, fruit particles fall, should be promptly cleaned. Clean it every 2~3 days until it does not fall off. Off the ear and fruit in sunlight, made of inferior mulberry stem 3. product handling: shaking the hanging thorns, the mulberry dry off. Slightly rub, use windmill, sieve or natural wind to remove fruit stems, dried leaves and shriveled grain and other impurities. ------------------------------------------------------ Eat mulberry can significantly improve the immunity of the human body, has anti-aging, beauty effect. Mulberry can into the food and medicine, Chinese medicine mulberry acid sweet, slightly cold, into the heart, liver, kidney, nourishing and strong, Yangxin intelligence for good fruit. With blood and Yin, thirst, dry intestines and other effects, indications of Yin blood deficiency caused dizzy, tinnitus, palpitation, irritability, insomnia, Yaoxisuanruan, early white beard and hair, dry mouth thirst, dry stool ------------------------------------------------------ Suitable for the crowd Adults are suitable for eating. Women, the elderly and those who use excessive eyes are more likely to eat. 20-30 tablets per day (30-50 grams). -------------------------------------------------