蓝莓相关知识（Blueberry knowledge）.docVIP

蓝莓相关知识（Blueberry knowledge） Blueberry project feasibility report I. The main features of blueberries Blueberry (Blueberry) belongs to the genus Vaccinium Ericaceae (Vaccinium) berry shrub, blueberry anthocyanin in fruit has its peculiar to improve eyesight, anti-aging and anti-cancer effect, known as the twenty-first Century functional health berries and fruit in the Queen, and was listed as one of the five human health the FAO food in recent years, popular in Europe and japan. 1. health value Blueberry fruit has high nutritional value, contains a lot of healthy materials, including antioxidants (VA, Vc, VE), folic acid, boots (VB), antibacterial ingredients and rich edible fiber, mainly has the health care function of the following aspects: (1) blueberry fruit VMA (anthocyanin pigment) has a good health care effect on the eye, can reduce eye fatigue and improve night vision. (2) it has the function of protecting capillary blood and resisting oxidation. (3) delaying the aging of cranial nerves and strengthening the memory. (4) it has a good effect on eliminating inflammation in vivo, especially in urinary tract infection and chronic nephritis. (5) it has anti-cancer effect. 2. breed characteristics Blueberry fruit size similar to cherry, blue and light blue, sour flavor and have special aroma, taste good. Blueberry seeds have little entrance, almost no sensation, no edible parts such as cherries, stalks and seeds, and they are very convenient to eat. Any of various plants of the genus Vaccinium, known as blueberries, because of their blue fruit, mainly in North America and europe. Tree height 1 to 2m, acid soil, drought intolerance. At present, more than 200 varieties are worth popularizing in the world, and can be divided into different climatic characteristics: (1) dwarf blueberry and Northern blueberry in cold areas of North china; (2) for the South warm temperate regions of the southern highbush blueberry; (3) rabbit eyes, blueberries, etc. suitable for the sout