牙体牙髓病学大纲（Outline of Endodontics）.doc

牙体牙髓病学大纲（Outline of Endodontics） Introduction to endodontics Understanding: the main content, characteristics and brief history of endodontics. The first caries The first chapter is an overview Section 1 concept of caries Mastery: the definition of caries; the characteristics of caries. To understand the direct and indirect hazards of caries, the history of caries, and the content of caries research. Second section caries epidemiology Master: the predilection site of caries. Familiarity: an evaluation method of dental caries epidemiology. To understand the current prevalence of caries and the trend of caries prevalence. This chapter considers questions: 1. The concept and clinical features of caries 2 、 the predilection site of caries? The second chapter is the etiology and pathogenesis of caries Section 1 dental plaque Mastery: the three layer structure of plaque, the concept and function of acquired membrane, the evidence of microbial caries, the three major cariogenic microorganisms, and the relationship between plaque and caries. Understanding: the composition of plaque, formation and development of plaque, adhesion and accumulation of bacteria, plaque microbiology, metabolism of plaque, catabolism of glucose and anabolism of different dental plaque. Second dietary factors Mastery: the relationship between sucrose and caries and its mechanism, and the anti caries mechanism of fluoride. Understanding: sucrose and other carbohydrates, understanding protein, fat, and other substances associated with caries. Third section host To master the difference of tooth caries susceptibility and its cause, and the relationship between saliva and dental caries. Understanding: the basic composition of saliva, the function of several major proteins in saliva, and the relationship between caries and immunity. The fourth section is the other factors that influence the occurrence and development of caries Understanding: caries associated with age, race, sex, and heredity. Fifth sec