果树营养的年周期分配规律(Annual cycle distribution law of fruit nutrition).doc

果树营养的年周期分配规律(Annual cycle distribution law of fruit nutrition).doc

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果树营养的年周期分配规律(Annual cycle distribution law of fruit nutrition)

果树营养的年周期分配规律(Annual cycle distribution law of fruit nutrition) The annual cycle distribution rules of fruit nutrition, 2012-11-13 16:42 reading (1), reproduced from the planting master Chan Chan (1) (1) (1) praise praise (1) reprint (138) share comments on a report copy address more | next: Apple Leaf pests. Fruit size, quality, yield and alternate bearing phenomenon, depends largely on tree nutrition status. With good nutrition, fruit trees will become normal flowers, resulting in high quality and stable yield, and create higher economic benefits. The nutrition of fruit trees is synthesized by photosynthesis. The roots of fruit trees absorb nutrients and water from the ground and are transported to the upper part of the trees. The leaves absorb carbon dioxide under light conditions and turn into organic nutrients. Therefore, the key to the growth and development of fruit trees is the quality and photosynthetic efficiency of leaves, as well as the ability of strong roots and absorption of water and nutrients. For thousands of years, our working people summed up the growth of crops and crop quality, from the appearance of it to see whether it is thick with leaves and deep-rooted. The leaves are about to fall to normal size, and the nutrients needed by the aged tree are about six months before the leaves reach the leaves. It is the key to ensure high quality and high yield to ensure the normal quality of leaves and leaves, create favorable ventilation and light conditions, control diseases and insect pests, and prevent early leaves. The root system of fruit trees grows three times a year, namely, in spring, summer and autumn. Although the root growth time is relatively short in spring and summer, it is very important to apply fertilizer in time. Fertilization in spring is the role of flower and fruit retention, fertilization in summer is to ensure that the flower bud differentiation and fruit enlargement, autumn is to promote flower bud differentiation and improve tre

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