金属筷子比木头筷子更卫生（Metal chopsticks are more sanitary than wood chopsticks）.docVIP

金属筷子比木头筷子更卫生（Metal chopsticks are more sanitary than wood chopsticks） Metal chopsticks chopsticks more than health Different from Chinese of wooden chopsticks preference in South Korea, every household, and even small restaurants, metal chopsticks all use stainless steel, as well as some of the traditional characteristics of the use of copper utensils restaurant. The stainless steel chopsticks used by Korean people are mostly square and the chopsticks are flat. Some of them are also engraved with characters such as Fu and Xi. Because they are exquisitely made, they are the best gifts for relatives and friends. To the Chinese, the stainless steel chopsticks in Korea are heavy and smooth, with no wooden chopsticks, but reflect the environmental awareness and resource consciousness of the koreans. The Korean waste disposal act clearly states that all establishments, such as restaurants, shops and supermarkets, are prohibited from providing disposable supplies to customers. Once verified, the operator received will be high ticket to the willies. Therefore, in South Korea, from the hotel to ordinary families use metal chopsticks, not only environmental protection, and long service life. It is suitable for turning over charcoal barbecue plate and more in line with the Korean diet eat barbecue. In addition, the metal chopsticks also have many advantages in health. Studies show that nearly half of people have H. pylori that causes stomach disease, which is mostly transmitted through the family, and chopsticks are one of the important media. Wooden chopsticks loose structure, with a long time, the surface is no longer smooth, groove there will be many small, very easy to residual bacteria; humid storage environment can easily lead to bacterial growth, moldy wooden chopsticks, and the food into the body, endanger peoples health. But the metal chopsticks are different, it is very convenient to wash, rinse with boiling water, with a touch of paper napkin is good, but also very