天津有名的小吃（A famous snack in Tianjin）.docVIP

天津有名的小吃（A famous snack in Tianjin） Tianjin special snacks Tianjin food culture tourism to Tianjin famous, many people are rushing to eat. Tianjin cuisine has a history of more than 300 years, thousands of varieties, cooking with fresh salty ingredients, prominent, exquisite ingredients, color flavor and taste, traditional dishes are cooked pork, deep fried pork skin soft and hard birds, etc.. In addition, in the streets of Tianjin, you can also taste the flavor dishes throughout the country. Tianjin snacks, more often, in addition to the world-famous Tianjin Goubuli, erduoyan, Guifa Xiang twist of the three samples, and note nuts, Caoji, fukurai flesh of a donkey crispy rice dishes, vegetarian dumplings, stone threshold zhilanzhai cake dry and paste deep fried small fish and other special snack. Tianjins main specialty food street is south food street, Heping District flavor food street, October food street. In addition, Tianjin has a long history and some time-honored, such as Guangxi Shunzhai, Xiang dezhai, zhengxingde tea shop, a bakery, pastry shop, four Yuan Hong Du Chengqi de grace steamed food shop, mutton bun shop, Shilin Xi restaurant etc.. 1: Goubuli steamed bun Tianjin to eat Goubuli, is a tourist regret. Just out of the drawer reeky refreshing eye comfortable bun, looks like mist like chrysanthemum, again on a bite, watery, sweet but not greasy. The key lies in the choice of materials, Goubuli tasty configuration, kneading, rolling and mixing is a certain trick, especially folds flower symmetry, each bun not less than 15 fold. Goubuli baozi Pu formerly known as de, has more than 100 years of history, the shopkeeper asks Gao Guiyou, his nickname the dog. By his fathers forty child, adopted son for the sake of peace, so whichevername. His steamed stuffed bun is very popular with customers, the business is getting more and more fire, dog son selling steamed stuffed bun, busy can not attend to talk to customers, people laugh at him: dog son selling steamed s