布丁make（Boudin make）.docVIP

布丁make（Boudin make） Material Science: Konjac jelly powder 20 grams. Fine sugar 100 grams. Animal milk 800c.c.. Cream 150c.c. 4 egg. The amount of vanilla. Practice: 1. konjac jelly, sugar mix, slowly add 500c.c to room temperature milk and mix well. In furnace is heated to 80 degrees. 2. heat the other 300c.c fresh milk and the animal cream until boiling. Pour it into the yolk and mix well 3. Practices 1 and 2 mix well. Filter once and then heat until boiling 4. add vanilla essence and mix well. Pour into the pudding mold before freezing. Refrigerate and refrigerate for about 2-3 hours [color=Navy]2.[/color] Materials: milk 1000, sugar 250 grams, 18 eggs, a little vanilla Caramel syrup: 500 grams of sugar, 200 boiled water, coke syrup [color=Navy]1 [/color] blend The milk is heated to 60 degrees, into the egg and sugar, vanilla liquid mixed evenly, with a fine mesh filter. [color=Navy]2 [/color] baking Caramel syrup into the model at the bottom, into the practices of 1, plus 1 / 3 water tray bake at 150 degrees for about 40 minutes. [color=Blue] pudding tower [/color] Material: 1, 1 star Boudin soup, melon ball 4, strawberries and 1, 3 tablespoons of exotic fruit strawberry sauce a little, a little 1 spreads sauce The soup into exotic fruit. 2 lines Cross with strawberry sauce. 3 hook pattern Use a toothpick to circle the strawberry sauce, pudding, strawberry put melon ball. Exotic jam Ingredients: 6 kiwi fruit, 80 grams of apricot paste [color=Teal]Tips[/color]: strawberry sauce is also the same. Strawberry 300 grams, apricot, peach sauce 80 grams [color=Blue] sky Caixia pudding [/color] Materials: 1 large plates, 1 star Boudin, chocolate sauce, strawberry sauce, orange juice, the amount of 1 strawberries, apples, 1 small berries (no little berries also) 1 drops of sauce Drop the chocolate sauce on the plate diagonally at 8. 2 with sauce Chocolate sauce, side by side with strawberry, orange juice sauce. 3 turntable The plate will turn 3 times, to make the sauce fre