布鲁氏菌病防治技术规范（Technical standard for prevention and treatment of brucellosis）.docVIP

布鲁氏菌病防治技术规范（Technical standard for prevention and treatment of brucellosis） Technical standard for prevention and treatment of brucellosis Brucellosis (Brucellosis, also known as brucellosis, hereinafter referred to as brucellosis) is a common infectious disease caused by Brucella zoonotic bacteria. China classified it as the two kind of animal epidemic disease. In order to prevent, control and purification of brucellosis, according to the Peoples Republic of China animal epidemic prevention law and relevant laws and regulations, the enactment of this specification. 1 scope of application The specification of the diagnosis, animal brucellosis epidemic, epidemic prevention, control, treatment and purification. This regulation applies to all units and individuals engaged in the breeding and operation of animals and the production and operation of animal products as well as animal epidemic prevention activities in Peoples Republic of China. 2 diagnosis 2.1 popular features A variety of animals and humans are susceptible to brucella. Of the 6 species and most susceptible animals of the genus Brucella, see below: Major susceptible animals Sheep breeds Brucella (Brucella, melitensis) sheep, cattle Bovine Brucella (Brucella abortus), cattle, sheep Swine breeds Brucella (Brucella, suis) pigs Brucella ovis ovis ovis ovis ovis ovis Canine breeds of Brucella (Brucella, canis) dogs Brucella neotomae Sha Linshu Brucella is an intracellular parasitic pathogen that attacks the lymphatic and reproductive systems of animals. The diseased animals mainly pollute the environment by abortion, semen and milk bacteria. Sheep, cattle, pigs have the strongest susceptibility. Female than her juvenile onset than in adult animals and livestock. In female, the first female pregnancy morbidity. Infected animal, especially the fetus, placenta is the main source of infectious disease of livestock. The digestive tract, respiratory tract, and reproductive tract are the main routes of infection, and