15种神秘辣椒蘸水（15 mysterious peppers dipped in water）.docVIP

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15种神秘辣椒蘸水（15 mysterious peppers dipped in water）.doc

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15种神秘辣椒蘸水（15 mysterious peppers dipped in water）

15种神秘辣椒蘸水（15 mysterious peppers dipped in water） 15 mysterious peppers dipped in water Pepper production - dry chili?? by the Guizhou Huaxi two gold sun dried chili dry (or rural stove drying) and the. Dry chili in general is brownish red, with oily skin, luminous, slippery is the best. If the color is darker, it must have a smoky flavor. It is smoked to dry by fire. The production of dry pepper pepper cake? Add cold water, boil for ten minutes, remove and drain water, stone bowl shaped into Chung rong. Because of the state like steamed Glutinous rice, rice cake, so named Pepper cake. Ciba pepper mass production and stone pestle bowl is too much trouble, you can use the crusher broken. Production can also add some garlic and ginger, ratio: 5 kg of dry chili 500 grams of garlic + + 500 grams of ginger, together with Chung Rong to bowl. Ciba pepper can be used to produce other dipped in water, salt can directly become Ciba pepper dipped in water. Save? For Ciba pepper to do now is to use, not suitable for long time storage. Can add 6-10 C into the sealing capacity (the refrigerator temperature is not too high, too easy to rancidity; can not be too low, close to the freezing point of dehydration). It can be stored for 3-5 days. Chili oil (dipped in water) Production of rapeseed oil in the pot add? Net (cold oil), adding oil to Ciba pepper, pepper not suitable (the ratio is about 500 grams of pepper + 1 kg rapeseed oil cake), the fire is quickly heated to seven or eight into the heat, turn a small fire simmer 30 minutes, to be mature (if fried pepper nine vegetable, should maintain seven mature pepper). Suitable for direct dip water. Used in Guizhou dishes, Can also be used with other ingredients made of different flavors of dip in the water, also served meal. The minced pork with chili oil (with water) Making? 500 grams 9 grams of salt and pepper oil + + 500 grams of minced meat (with minced pork are also used in cattle and sheep meat) +1 kg rapeseed oil, a small fire