使用冰箱注意事项2（Use the refrigerator 2）.docVIP

使用冰箱注意事项2（Use the refrigerator 2） Vegetable refrigerator storage tips. Green leafy vegetables are easy to Danian, to keep it fresh, the fridge is indeed a way, but the refrigerator temperature control is the best between 0 - 4 degrees Celsius, and then sets out a fresh bag, or put into the storage box, in order to achieve the preservation effect. Remember, it is better not to clean it before storage. It should not be too long. Otherwise, it will be easy to cover. Like potatoes, cucumbers, carrots and other tuber vegetables not so fragile, can be stored at room temperature, does not need the fridge. It should be noted that tomatoes are not suitable for storage in refrigerators. Because tomatoes by low-temperature refrigeration, the meat will be a bubble, the flavor will disappear, is not easy to cook, but also a serious rancidity decay. Fruit unsuitable for storage in a refrigerator. There are also a lot of fruit is not suitable for the refrigerator storage, especially mango, persimmon, bananas and other fruit jam fruit. The so-called jam fruit is the kind of fruit that can peel and pulp as fruit. The fruit of sweet berries will decrease at low temperature and the epidermis will deteriorate. For example, we all know that banana is easy to blacken the rot in 12 DEG, and 0 DEG C in fresh litchi is placed in the environment day, skin will turn black, flesh will bianwei. Like oranges, lemons, oranges and other citrus fruits, at low temperatures, the skin oils easily infiltrated the flesh, the flesh is easy to bitter, so it is not suitable for the fridge, citrus fruit is best placed in storage at room temperature of 15 degrees. Like strawberries, red bayberry, mulberry and other instant fruit, it is best to buy instant, into the refrigerator, not only will affect the taste, but also easy to mildew. Apple and watermelon can temporarily stay in the refrigerator and extend the shelf life. The suitable storage temperature of Chinese cabbage, celery, onion, carrot and so on is