济南好吃的地,都是小店（The delicious places in Jinan are small shops）.docVIP

济南好吃的地,都是小店（The delicious places in Jinan are small shops） The delicious places in Jinan are small shops Li Shandong Road, north of Jiefang Road is the first primary school lucky bag bag, eight eight chicken chicken, fried chicken wings are very delicious, I just want a dish of chicken wings as a snack, the chef seems to be the original Shungeng villa chef doing. Recommend durian crisp ~ recommend to your gym and the Mong Kok restaurant that ~ durian durian super bar ~! The 51 station and a special dish, called fresh pepper diving fish, especially delicious, spicy friends are free to try ah On the west side of the culture, one family Hou Bai chopped chicken, and now to the Cultural West Road, north gate, green apple Internet cafe entrance Theres a barbecue South Lishan Chest Hospital, his familys lamb is fresh, but the most characteristic is his familys pork string, I see his home barbecue their children eat, rest assured, and his familys spicy crawfish tasty also cheaper than other places A good drink called Tianyuan chicken Hot pot that is a delicious chicken in Beijing Tianyuan chicken seven or eight home business really well 4 of us went to not drink 150 dollars in luoan road across the Pacific area is not the same as that with the traditional Hot pot soup Jinan three road five Wei Lu Bei Yu cool fish shop next door to a grand Chongqing fish frog snail dragon Shrimp balls Sliced Fish in Hot Chili Oil two words delicious three words delicious 3-4 100 yuan Wax juice Baiji steamed, a company called North Garden northbound sgengji or to what I forgot, and map that side is like a home. Meat, pork, meat quality, very fresh and very affordable, five or six dollars a There is a restaurant in Beijing Clay oven rolls flesh of a donkey, in the Grand View Garden inside the snack street, super love it, the environment is good. Steamed buns and Clay oven rolls special dishes, Clay oven rolls a 4, which made a good dish for my taste, light sesame, taro, seafood fried eel Dough