吃薯片等于吃汽车废气(Eating potato chips is tantamount to eating car exhaust).docVIP

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吃薯片等于吃汽车废气(Eating potato chips is tantamount to eating car exhaust).doc

吃薯片等于吃汽车废气(Eating potato chips is tantamount to eating car exhaust)

吃薯片等于吃汽车废气(Eating potato chips is tantamount to eating car exhaust) Open a bag exudes charming fragrance chips, its hard not to be seduced by its golden and crisp appearance, picked up a piece into the mouth, with the Cameroon squeak sound, unique fragrance filled with potatoes immediately mouth, a feeling of satisfaction that would have been transmitted to the brain. You can also be dipped in tomato sauce, chili sauce, barbecue sauce, sweet and sour, spicy let potatoes, meat and other MIX, more fully meet your appetite. A bag of potato chips was soon cleaned by you. However, without a desire to meet is not to pay the price, Taiwan TV, a nutritionist who used a lighter to ignite a chip, when a cloud of black smoke, a small potato chips burned for more than a minute, a string and a string of oil flow out. When potatoes turn into potato chips, calories increase by 250 times, says the nutritionist! Do we still dare to eat potato chips? Eating potato chips is tantamount to eating car exhaust! Recently, a hot topic is surprising! Japans morning news broadcast a message that potato chips contain acrylamide, which is highly carcinogenic! The Japanese Ministry of health inspection of high concentration is considered carcinogenic from acrylamide in potato chips. Prior to the Swedish government found that: a large amount of carbohydrates containing cereals, if barbecue, fried and other cooking treatment, will produce carcinogenic acrylamide. The fried potato food for the daily snacks of Britain, France, the United States and other countries have carried out the testing and inspection, all draw the conclusion. In the 5 division of the international agency for research on cancer (IARC) risk of carcinogens, acrylamide was classified as grade second, with high carcinogenicity. Of the 5 classifications of IARC, the most dangerous is the 1 class, belonging to the recognized carcinogen, followed by 2A and 2B, with a higher likelihood of carcinogenesis. There are 1 coal tar, asbestos

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