福建某县城区2012-2013年部分学校食堂餐饮具消毒质量分析.docVIP

精品论文 参考文献 福建某县城区2012-2013年部分学校食堂餐饮具消毒质量分析 郑文宇 陈秀红 (尤溪县疾病预防控制中心 365100) 　　【摘要】目的 了解福建某县城区各类学校食堂餐饮具消毒状况，为防止食源性疾病的发生和加强该县学校食堂卫生监督管理提供依据。方法 采用GB 14934-1994中大肠菌群快速纸片法，对2012-2013年该县城区幼儿园、中小学及职业中专等近20所学校22家食堂的餐饮具消毒监测结果进行分析。结果 2012-2013年福建某县城区各类学校餐饮具消毒合格率不高，总合格率61.9%，其中幼儿园食堂餐饮具的合格率(73.1%)明显高于中小学(64.9%)和职业中专(53.8%)(chi;2=24.91，Plt;0.01)；碗(碟、盘)类卫生合格率最高73.2%，其次为杯类68.9%，筷子最低42.5%。2013年学校食堂卫生状况有所好转，合格率(69.4%)略高于2012年(68.4%)。结论 福建某县城区部分学校食堂餐饮具卫生状况仍不容乐观，消毒合格率亟需提高，学校应重视和加强食堂餐饮具的卫生消毒工作；同时卫生监管部门要强化宣传指导和监测力度，尤其是中小学和职业中专食堂餐饮具的卫生问题。 　　【关键词】餐饮具消毒 卫生状况 学校食堂 　　【中图分类号】R187 【文献标识码】A 【文章编号】1672-5085（2014）07-0079-02 　　 Disinfection Quality Analysis of School Tableware from 2012 to 2013 in Urban Area of Some County in Fujian Province 　　【Abstract】Objective: To know the disinfect sanitary condition of school tableware in urban area of some county in Fujian province from 2012 to 2013, and provide scientific basis for preventing food-borne diseases and strengthening hygienic monitoring and management of school tableware. Methods: Using colibacillus fast scraps of paper method in GB 14934-1994, the result of dishware supervisory interpertation of about 22 canteens in 20 schools from kindergartens, schools and secondary has been analyzed. Results: The qualified rate of the disinfected dishware is 61.9% in 2012-2013, and in the kindergartens it is obviously higher than that of schools(64.9%) and secondary(53.8%)(chi;2=24.91，Plt;0.01). The qualified rate of bowls is the highest(73.2%), then is the cupsrsquo;(68.9%), while the chopsticks have the lowest rate, being 42.5%. The sanitary condition of schools in 2013 improves, which is slightly above that in 2012. Conclusion: The general sanitation status of the dishware which should be improved in schools in urban area of some county in Fujian province is not optimistic, and the sanitation and disinfection work should be paid more attention and strengthened. At the same time, the medical adminis