微波加热软化竹片弯曲工艺研究_郝睿敏.pdf

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34 8 Vol. 34 No. 8 2014 8 Journal of Central South University of Forestry Technology Aug. 2014 410004 5 mm 500 W4 min 90% 5 cm S795 A 1673-923X(2014)08-0111-03 Investigation on bamboo chip bending process by microwave-heating softening HAO Rui-min, LIU Wen-jin, CHEN Xin-yi (School of Furniture and Art Design, Central South University of Forestry Technology, Changsha 410004, Hunan, China) Abstract: Phyllostachys pubescens chips of 5 mm-thick were soften by microwave-heating in order to study the effects of microwave power, time, initial moisture content of specimens on the softening process. An orthogonal experiment method was employed to analyze and optimize the softening process. The results show that microwave-heating improved the softening effect of the chips, and the bending radius reached 5 cm when the microwave power was 500 W, processing time was 4 min, the initial moisture content of specimens was 90%. Key words: Phyllostachys pubescens Mazel; bamboo chip; microwave softening; bending process [3-4] 180 mm [1] 27 mm 5 mm 1.2 GalanzWP8007L23-K3 [2] 800 W2 450 MHz KHQ- 002H 10 mm/min PL203 1.3 1

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