出国留学资料- 雅思口语烹饪词汇 -出国留学 雅思口语词汇.docxVIP

好老师在线 资料中心大学生兼职交流群 249513919大学生志愿者群国留学群 200203599高考志愿交流 252055724公务员考试交流 276680125教师资格考试群 256679111毕业就业求职群 249440533管理/金融交流群 108785296考研交流群生家长交流群 250469437职业培训交流群 250469437青年创业同盟 202486294雅思口语烹饪词汇 (2008-11-11 15:03:48) 标签：/c.php?t=blogk=%D1%C5%CB%BC%BF%DA%D3%EFts=bpoststype=tag雅思口语?/c.php?t=blogk=%C5%EB%E2%BF%BB%B0%CC%E2ts=bpoststype=tag烹饪话题?/c.php?t=blogk=%B4%CA%BB%E3ts=bpoststype=tag词汇?/c.php?t=blogk=gracets=bpoststype=taggrace?/c.php?t=blogk=%D4%D3%CC%B8ts=bpoststype=tag杂谈 分类：/s/articlelist_1371867090_1_1.html雅思有一道雅思口语话题是要描述自己亲手做过的一道菜，从不下厨房的你可能会觉得无话可说，尤其是那些专业的烹饪词汇，在此给各位“烤鸭”贴上一些简单必备的烹饪词汇，以解“巧妇难为无米之炊”之难题。?中国菜常用的烹调方法?Cutting techniques：?Slicing(片)?Strapping (条)?Dicing (切丁)?Mincing (磨)?Cutting into chunks (块)??Quick-fry over high heat (爆)?Steaming in a container (隔水炖)?Stewing over medium, then high heat (烧)?Precooking and then stewing (烩)?Crisp frying with syrup (拔丝)?Quick boiling (焯)?stir-fry (炒), ?deep fry (炸), ?shallow fry(煎), ?steam (蒸), stew/braise (炖，焖),boil（煮）, roast/broil (烤), bake, smoke (熏), pickle (腌), barbecue (烧烤),重点记住基本的几个词汇就可以了：蒸煮炒炸煎?常用调料：Pickly ash (花椒)?Pepper salt (椒盐)?Monosodium glutamate （简称M.S.G.）(味精)Chilli (辣椒)salt, ??????oil, ???????sugar, ???????honey,??????? ??soya sauce,oyster sauce, ????????(tomato) ketchup,? ????????????vinegar,cumin powder(孜然),? ??mustard, ?????M.S.G., ???????chicken essence,?? pepper/chilli, ????ginger（姜）, ????garlic(蒜), ?????shallot (葱), ???leek (韭)?最后，给大家几道中国菜名翻译：其实规则很简单，就是烹饪方法+主料+配料+风味蛋炒饭stir-fried rice with egg凉拌黄瓜 fresh cucumber with bean sauce; mixed fresh cucumber醋溜土豆 potato with vinegar flavor糖醋排骨fried spareribs with sweet and sour sauce红烧肉braised pork with soy sauce宫爆鸡丁stir-fried diced chicken with chili sauce and peanuts清蒸鱼steamed fish肉丝面noodles with slice pork?有了以上素材，即使没有烹饪经历，也可以大概说个一二了。 好老师在线 资料中心 /article/list-catid-32 好老师在线好老师在线 资料中心 /article/list-catid-32