医学营养学习题集精选.doc

《医学营养学》习题集 英文部分习题 1.An example of a person in negative nitrogen balance is an ( ) A.young child B. lactating woman C astronaut D.pregnant woman 2.The food which has the highest protein BV is ( ) A.soybean B. egg C. cereal D.meat 3.Generally speaking, vegetable and fish oils are rich in ( ) A.polyunsaturated fat B. saturated fat C. cholesterol D.trans-fatty acids 4.Which kind of carbohydrate can not be digested in the small intestine? A.starch B.sucrose C.glycogen D.cellulose 5. This food group is our bodys best source of energy? A.milk and cheese B.grain and cereal C. fruit and vegetable D.meat group 6.selecte the right deficiency disease name for the left vitamin deficiency A. Vit A 1).Beriberi B. Vit D 2).Pellagra C. Vit B1 3).Scurvy D. Vit PP 4).Rickets E. Vit C 5).Night blindness 7.Which of the following vitamins are fat soluble? A. Retinol and thiamin B. retinol and tocopherols C. Riboflavin and thiamin D.niacin and ascorbic acid 8.Which vitamin is needed to prevent a birth defect called Spina Bifida? A. Vitamin D B.Vitamin A C. Folic Acid D. Vitamin E 9. Which food contains the most vitamin A to help you see clearly? A.milk and cheese B.grain and cereal C. fruit and vegetable D.liver 10.Which two minerals are the major constituents of bone? A.calcium and zinc B. phosphorus and calcium C.sodium and magnesium D.selenium and calcium 11.Which mineral is essential for healthy red blood cells and a deficiency causes anemia? A.zinc B.calcium C.iron D.selenium 1