中国参与农业食品全球价值链现状-oecd.pdfVIP

中国参与农业食品全球价值链现状 Present situation of China’s participation in agro-food GVCs 田维明 Tian Weiming 中国农业大学经济管理学院 College of Economics and Management, China Agricultural University tianwm@cau.edu.cn 概况Landscape  中国实行改革开放以来逐步深化了食品全球价值链 的参与程度；  China has deepened its participation in food GVCs since adoption of reform and opening-up policy;  引入外资、技术和管理经验 Introduce foreign capital, technology and management experience  加入WTO后，中国与食品全球价值链的整合显著加 强。  China’s participation in food GVCs is enhanced since its accession into WTO. 多边贸