研磨法与仿生法制备玉米花粉中营养成分比较.PDFVIP

- 270 - Drug Evaluation Research 第 34 卷 第 4 期 2011 年 8 月 研磨法与仿生法制备玉米花粉中营养成分的比较 * 李正欣 ，李 妍，秦 琦 白求恩医科大学制药厂，吉林 长春 130012 摘 要：目的 分析和评价传统工艺研磨法与仿生法提取玉米花粉的营养成分。方法 用研磨法与仿生法提取玉米花粉营养 物质，用常规方法分别测定制备的玉米花粉中的蛋白质、氨基酸和维生素。结果 仿生法制备玉米花粉的总氨基酸量达到 213.4 g/kg，高于研磨法（157.4 g/kg）。仿生法制备的玉米花粉蛋白质总量为245.3 g/kg，而研磨法制得的玉米花粉蛋白质总 量为 146.0 g/kg。仿生法制备玉米花粉的蛋白质总量高于研磨法。仿生法提取的维生素A 、B 、C、E 的量也高于研磨法。结 论 仿生法在提取玉米花粉营养成分上明显优于研磨法。 关键词：传统工艺法；研磨法；仿生法；玉米花粉；营养成分 中图分类号：R943 文献标志码：A 文章编号：1674 - 6376 (2011) 04 - 0270 - 03 Analysis and evaluation of main nutrients from pollens of corn extracted by traditional and bionic methods LI Zheng-xin, LI Yan, QIN Qi Pharmaceutical Factory of Bethune University of Medical Sciences, Changchun 130012, China Absract: Objective To analyze and evaluate the nutrient value of pollen of corn. Methods Nutrient contents were extracted from pollens of corn with the traditional and bionic methods. Protein, vitamin, and amino acids in pollen of corn were exracted with conventional method. Results The total content of amino acids was 213.4 g/kg by the bionic method, which was higher than that (157.4 g/kg) by traditional method. The total content of protein was 245.3 g/kg by the bionic method, which was higher than that (146.0 g/kg) by traditional method. Also the contents of vitamin A, B, C, and E in pollen of corn by the bionic method were higher than those by traditional method. Conclusion The biotic method is obviously effective than traditional method. Key words: traditional processing method; bionics; pollens of corn; nutrient content 花粉营养丰富，含有多种氨基酸、蛋白质、碳 立公司），KDY—9830 全自动凯氏定氮仪（北京中 水化合物、维生素等营养物质，具有较高的保健功 西泰安技术服务有限公司），LC—10A 高效液相色 能。我国的玉米花粉资源极其丰富，尚未被充分利 谱仪、RF—540 荧光分光光度计（日本岛津公司）。 用。对玉米花粉中单糖的测定已有报道[1] 。而加工