Cp对母猪和仔猪的性能和生化及免疫效果的影响研究-临床兽医学专业毕业论文.docxVIP

(三)与对照组相比较，在母猪的曰粮中添加一定量的CpG产品 (三)与对照组相比较，在母猪的曰粮中添加一定量的CpG产品 后，在一定程度上会延缓母猪猪瘟病毒抗体水平下降，同时维持高水 平的阳性率(PO．05)；也会在一定程度上提高断奶仔猪血清中猪圆环 病毒抗体含量的水平，同时提高阳性率(P0．05)。 (四)与对照组相比较，在血清中IgA含量方面，在母猪的基础 日粮中添加一定量的CpG产品基本上不会影响母猪血清中IgA含量 (PO．05)；但是在断奶仔猪的基础日粮中添加CpG产品，会提升断 奶仔猪血清中IgA的含量(PO．05)。 综上所述，在母猪和断奶仔猪的基础日粮中添加一定量的CpG 产品后，在不影响它们的肝、功能的情况下，可以能够提高母猪和断 奶仔猪的生产性能和免疫效果。 关键词：CpG母猪 断奶仔猪生长性能理化指标免疫效果 肝功能肾功能 II 万方数据 THE THE EFFECT OF CPG ON GROWTH PERFORMANCE，PHYSICAL AND CHEA徂CAI INDICrATORS AND I脚丁]卜兀，ZAⅡoNG OF SOWS ANDⅥ呢ANED PIGLETS ABSRACT The paper studied the effect of CpG on growth performance，physical and chemical indicators and immunization of SOWS and weaned piglets by adding certain amounts of CpG product(SOWS：O．5％and O．7％；weaned piglets：1％and 1．5％)into pig basic diets．The impacts on pig farm production benefits were also evaluation． The results showed： 1．Compared with the control group，change of total litter size，alive litter size，litter size at weaning，weaning weight or weaned piglet survival rate was non significant(P0．05)．However, significantly positive impacts on feed intakes of SOWS were observed，as well as the piglet’S weight gain(P0．05)．Non of weaned piglet illness(cough， asthma，diarrhea，weakness or death)occurred by CpG addition in basic diets(P0．05)，neither the feed conversion ratio(FCR，P0．05)．While the feed intakes and the body weight gains of weaned piglets shown significantly increased(P0．05)． 2．There was no significant effect on SOWS’liver and kidney functions by adding CpG product into the diets(PO．05)，whereas a ⅡI 万方数据 certain certain protective effect occurred in CpG feeding group，compared with the control group(P0．05)． 3．The Classical swine fever virus(CSFV)titer in SOWS and Porcine circovirus(PCV)titer in weaned piglets were compared between CpG feeding group and control group．The decreasing speed of CSFV-antibody level in SOWS was slightly delayed by feeding CpG product，and the antibody positive rate Was maintaining in a high level(P0．05)．The serum antibody again