BP-RQ-322RetortProcessing杀菌釜工艺过程.doc

BP-RQ-322RetortProcessing杀菌釜工艺过程.doc

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Retort Processing杀菌釜工艺过程 DOCPROPERTY Subject \* MERGEFORMAT Beverage Product Manual BP-RQ-322 Revision: 15-Jun-2012 Page PAGE 13 of NUMPAGES 15 DOCPROPERTY CURRENTCLASS \* MERGEFORMAT Classified - Internal use Retort Processing杀菌釜工艺过程 Purpose目的 Manufacture products of The Coca-Cola Company using robust processes and controls in order to meet regulatory requirements and the specifications of The Coca-Cola Company. 使用稳健的工艺过程和控制来生产符合法规要求和可口可乐公司标准的产品。 Scope范围 Apply to batch or continuous retort processing systems for producing commercially sterile, shelf stable, low acid beverages (with a pH of 4.4 or greater). 适用于批次或连续杀菌釜处理系统生产商业无菌、货架期稳定、低酸饮料(pH?4.4)。 Definitions定义 Process Authority: A process authority is a go between for the regulatory agencies and the food processor, the process authority works to reach solutions that are reasonable to both the processor and the regulatory agencies and comply with the intent of those regulations. 工艺认可:工艺认可是介于管理机构和食品加工者之间的,工艺认可负责对食品加工者和管理机构提供解决方案以符合法规要求。 A process authority must have a good knowledge of thermal processing requirements for foods in hermetically sealed containers, having access to facilities for making such determinations, and designated by the establishment to perform certain functions. 工艺认可必须精通食品热处理工艺要求,能接触设备,并被授权行使职责。 The process authority must recognize the inadequacies or inexperience of a processor in order to provide him /her with sufficient information to ensure that the processor understands what factors are operationally critical, how to monitor and control them, and what they must do when process failure occurs. The process authority must thoroughly investigate and completely understand innovations or new developments in equipment, product formulation, methods of processing, or any other area and must identify critical factors which may adversely affect the product/package safety. 工艺认可必须能识别食品加工者的不足,从而提供他/她足够的信息以使其理解食品加工关键的因素,如何监控它们,以及工艺失效时如何应对。工艺认可必须完全理解设备的新工艺、产品配方、工艺方法或其他对产品/包装安全有害的关键因素。 A process

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